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Posts Tagged ‘congress’

Texas Farmers Want to End Trade Ban with Cuba

Wednesday, October 27th, 2010

Texas rice farmers have anxiously been following efforts in Congress to end the economic embargo in Cuba. Passed during the Cold War, trade with and travel to Cuba has been banned by the US for decades. Farmers now, particularly rice farmers in Texas hope that these bans will be lifted, opening Cuban markets to US trade. Unconcerned with ideological issues, farmers are more interested in potential profits than partisan hostilities. “Farmers are bottom line-oriented,” said Thomas Wynn, an economist and rice farmer from Egypt, Texas.

Proponents of ending the ban believe that the sluggish US economy offers the best chance in years to end the embargo and open up Cuban trade. They also believe that ending the ban could reinvigorate the US economy, particularly the Texas rice trade, which has suffered from the recent economic decline. “The impacts would be enough to ensure the survival of a significant percentage of Texas agriculture,” Wynn said.

If the embargo is lifted, economists have estimated a significant increase in economic activity in Texas. Opening the agricultural market in Cuba could potentially double Texas’ agriculture exports, adding $18 billion to a $20 billion economy. Trade with Cuba would also help generate $16 billion in overall agricultural economic activity. On a national level, Cuban trade could generate over $350 million and generate thousands of new jobs. At a time when we are struggling to create jobs, this is a bill that would help solve at least part of the problem,” said Parr Rosson, an economist in the Department of Agricultural Economics at Texas A&M’s Texas AgriLife Extension.

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Cuba Trade Bill Sits in Congress During Recess

Monday, October 4th, 2010

Rep. Collin Peterson’s proposed Cuba trade bill will sit in Congress’s hands until at least September according to agriculture and government officials. The bill, that would open trade options to Cuba, is expected to be voted on after lawmakers complete their August recess.

American Farm Bureau Federation trade specialist, Chris Garza said, “It’s a great policy. Unfortunately the bill is caught up in the politics of the issue. There are still many members out there, particularly those from Florida, who see any easing of the embargo as a gift to the Castros. This is not the case. This bill is about increasing U.S. agricultural exports.”

Garza feels the bill is more about opening up the market to Cuba and removing restrictions. It will help our agriculture industry more than anything. Not only will it bring in more income for U.S. producers, but it will allow Cubans the opportunity to have quality food from the United States.

(Reported by the Colorado Farm Burea.)

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The Preservation of Antibiotics for Medical Treatment has Reached Congress

Monday, April 6th, 2009

Last week legislation was introduced to Congress that would prevent farmers and livestock producers from giving healthy farm animals antibiotics. Currently it is legal to feed healthy animals antibiotics to increase growth in a quicker time. It also prevents animals from contracting diseases that come from overcrowding in their housing.

The concern may seem insignificant, but the 50-year-old practice is dangerous to the animals, environment and humans. Steve Ells at the Huffington Post pointed out a particular situation with Russ Kremer, president of the Missouri Farmers Union.

“Kremer… who might have died from being gored in the knee cap by the tusk of a boar that had been fed a steady diet of penicillin to ward off strep. The infection that Russ contracted didn’t respond to the penicillin his doctor first prescribed, nor to the tetracycline, amoxicillin, or erythromycin that came after. Russ was lucky that a new generation of antibiotics existed at the time that kept him alive and, in his words, “woke him up to the fact that there’s something wrong with our food system.”

Despite our high demand for meat, the practice is highly dangerous and many are concerned about our well-being after consuming this meat. 17.8 to 24.6 million pounds of meat a year are grown with antibiotics.

If the Preservation of Antibiotics for Medical Treatment passes this practice may become absolete. It is going to cause a huge stir amongst many livestock producers.

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